Hearty Chicken & Grilled Corn Soup
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Grilled Halibut with Tarragon Chive Lemon Compound Butter
Details
- Servings: 6
- Diet: High-Protein, Low-Carb
- Meal: lunch, dinner
- Dish: main course, starter
Cuisine
- american
Ingredients
- For the Halibut
- 4-6 halibut fillets
- 3 tablespoons extra virgin olive oil
- salt and fresh cracked pepper, to taste
- Compound Butter
- 3 tablespoons salted butter, room temperature
- 1 tablespoon tarragon, chopped
- 1 tablespoon chives, chopped
- 1 lemon, zest and juice
Instructions
Grilled Halibut with Tarragon-Chive-Lemon Compound Butter serves 6 original recipe by Food52.
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