Pasta Primavera

Ingredients

• 1 pound italian sausage
• 1 tablespoon olive oil
• 1/2 onion -- sliced
• 3 red bell peppers -- roasted, peeled and sliced julienne (liquid reserved if possible)
• 8 ounce mushroom -- sliced
• 2 red chili peppers -- dried
• 2 bunches Italian parsley
• 1 28 ounce canned tomatoes -- drained and quartered
• 3 cloves garlic
• 1 pound linguine
• 1 teaspoon Greek oregano
• 1/2 teaspoon dried basil
• 3 tablespoons parmesan cheese -- grated
• 1 teaspoon (or to taste) aleppo pepper

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag