Crudité Platter with Pimiento Cheese and Shiro Miso Dip

Crudité Platter with Pimiento Cheese and Shiro-Miso Dip

Crudité Platter with Pimiento Cheese and Shiro-Miso Dip

By Food & Wine
1 hour

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Details
  • Servings:   10
  • Calories:   128
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Dish:   condiments and sauces
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Cuisine
  • japanese
Comments
Ingredients
  • 4 Delicata squash, scrubbed, cut into 1/4-inch rings, and seeded
  • 1/4 cup olive oil
  • 2 tablespoons maple syrup
  • 1/2 teaspoon cayenne pepper
  • 1 teaspoon kosher salt
Instructions

Crudité Platter with Pimiento Cheese and Shiro-Miso Dip serves 10 original recipe by Food & Wine.

View original preparation instructions

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