Pakistani old Clothes Beef Curry nihari recipes

Ingredients

• 2 medium yellow onions, peeled, cut in half, sliced
• 2 lbs beef brisket, trimmed of fat
• 1 2-inch piece fresh ginger root, peeled and cut into chunks
• 10 cloves garlic, peeled
• ground ginger
• 4 green or white cardamom pods
• 3 bay leaves
• 1 4-inch cinnamon stick
• 1 Tbsp garam masala
• 2 Tbsp ground fennel
• red chili peppers
• 2 pinches ground nutmeg
• 1 tsp turmeric
• 1 tsp kosher salt
• 1 tsp black salt (or substitute kosher salt)
• 1/2 cup canola oil

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