Lentil and Bacon Soup

Lentil and Bacon Soup

Lentil and Bacon Soup


20 minutes

Details
  • Servings:   4
  • Calories:   461
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 3 ½ ounces smoked Pork belly (diced)
  • 2 tablespoons vegetable oil
  • 1 ½ cups Brown Lentils
  • 3 ½ cups vegetable stock
  • 2 carrots (halved lengthways and sliced)
  • 9 ounces Celeriac (peeled and diced)
  • 4 scallions (sliced)
  • 2 fresh bay leaves
  • 1 tablespoon Wine vinegar
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