Afghani Naan Flatbread

Afghani Naan (Flatbread)

Afghani Naan (Flatbread)

By food.com
1 hour 10 minutes

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Details
  • Servings:   4
  • Calories:   588
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • indian
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Ingredients
  • 1 1⁄2 lbs whole wheat flour (5 1/4 cups)
  • 1 1⁄2 teaspoons salt
  • 1 (1/4 ounce) package quick-rising yeast
  • 4 -5 teaspoons vegetable oil (optional)
  • 2 cups warm water
  • nigella seeds (optional) or poppy seeds (optional) or sesame seeds (optional)
Instructions

Afghani Naan (Flatbread) serves 4 original recipe by food.com.

View original preparation instructions

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