Mititei RomanianCookbook

Ingredients

• 2 tablespoons lemon juice
• 16 ounces pork (or fresh ground meat )
• 16 ounces beef
• 16 ounces lamb
• 500 ml broth or 500 ml stock or 500 ml mineral water or 500 ml blonde beer
• 1 tablespoon salt
• 1 teaspoon baking soda
• 1 tablespoon paprika
• 1 teaspoon ground black pepper
• 1 teaspoon thyme, powder
• 1⁄2 teaspoon ground coriander
• 1⁄2 teaspoon ground allspice
• 1 pinch ground cumin
• 1 pinch ground star anise
• 10 -12 garlic cloves (mashed)
• 2 tablespoons lemon juice

AI Coach 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag