Glazed pork chops
If you have roughly 45 minutes to spend in the kitchen, Glazed pork chops might be an amazing
Glazed Eggnog Madeleines
Ingredients
- For the madelines
- 1 1/2 cups cake flour
- 1/2 teaspoon baking powder
- pinch of ground cloves
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly grated nutmeg
- 2 eggs, plus 2 egg yolks
- 3/4 cup granulated sugar
- 3 tablespoons bourbon or Cognac
- 3 tablespoons heavy cream
- 3/4 cup (6 ounces) unsalted butter, melted and cooled
- For the glaze
- 2/3 cup confectioners' sugar
- 1 tablespoon whole milk
- pinch of freshly grated nutmeg
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