Snazzy Butterfinger Caramel Cookie Bars recipes

Ingredients

• 1 1/4 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 cup unsalted butter 1 stick, at room temperature
• 3/4 cup firmly packed light brown sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1 4.4 oz . Large Butterfinger Chocolate bar chopped
• 5 Mini Milky Way caramels or regular caramels, chopped
• Optional: 1/4 cup milk chocolate or semi-sweet chips

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