Pasta With Roasted Vegetables & Greek Olives
The recipe Pasta With Roasted Vegetables & Greek Olives can be made in roughly 45 minutes. For
Greek Israeli Coucous Salad
Details
- Servings: 4
- Diet: Balanced
- Meal: lunch, dinner
- Dish: salad
Cuisine
- middle eastern
- mediterranean
Ingredients
- 1 1/2 Cups israeli couscous
- 3 Tbsp olive oil, divided
- 2 Cups water
- 2 Tbsp lemon juice
- 1/2 Tsp kosher salt
- 1/2 Cup Crumbled Feta Cheese
- 2 Persian Cucumbers, seeded & diced (or 1 cucumber)
- 1 Large Tomato, seeded & diced
- 1 Tbsp Parsley, chopped
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