Asian Coleslaw with Baked Salmon
Forget going out to eat or ordering takeout every time you crave Asian food. Try making Asian Coleslaw
Asian Pork and Shrimp Meatballs
Ingredients
- 1 lb. ground pork (454g)
- 3/4 lb. raw shrimp, minced (340g)
- 1/2 cup chopped green onion
- 3 garlic cloves, grated or minced
- 1 tbs sesame oil
- 1 tbs fish sauce
- 1 tbs honey
- 1 tsp grated ginger
- 1 tsp ground black pepper
- 3/4 tsp salt
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