CAKE recipes

CAKE recipes

CAKE recipes


55 minutes

Details
  • Servings:   4
  • Calories:   1659
  • Protein:   19g
  •  
  • Fiber:   9g
  • Sugar:   180g
  • Carb Total:   224g
  •  
  • Trans Fat:   1g
  • Saturated:   46g
  • Fat Total:   78g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • 1 cup rice flour*
  • 2 T potato starch*
  • .5 t xantham gum*
  • 1 T baking powder
  • 1/2 t salt
  • 1 T cinnamon
  • 1 T nutmeg
  • 1/2 T allspice
  • 5 large egg yolks
  • 2 cups dark brown sugar
  • 1.5 cups pureed baked sweet potato
  • 1 cup melted butter, cooled
  • 1 cup plain greek yogurt
  • Zest of 1 orange
  • 2 cups pomegranate arils
  • 1/2 cup sugar
  • 1 orange's zest and juice
  • 1 cup cream cheese, softened
  • 2 cups powdered sugar
  • zest of 1 lemon
  • 1/2 t vanilla
  • 1/2 t almond
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