Panna Cotta with Raspberry and Orange Sauce
Panna Cotta with Raspberry and Orange Sauce is a dessert that serves 6. One serving contains 396 calories,
Italian Meringue Buttercream
Ingredients
- 2.75 cups granulated sugar, separated (550 grams)
- 5 large egg whites (170 grams)
- 2 cups (1 pound) unsalted butter, at room temperature (454 grams)
- 0.5 cup water (118 grams)
- 1.5 tsp. vanilla extract (7 grams)
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