MELINDAS GLUTEN FREE CHIFFON CAKE

MELINDA’S GLUTEN FREE CHIFFON CAKE

MELINDA’S GLUTEN FREE CHIFFON CAKE

By ourglutenfreehome.com
Serves 12

Grocery List via Instacart Instacart
Details
  • Servings:   12
  • Calories:   296
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   26g
  • Carb Total:   42g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Dish:   desserts
  • Show More
Cuisine
  • american
Comments
Ingredients
  • * 1 1/3 cup gluten free flour
  • * 2/3 cup tapioca starch
  • * 1 1/2 cup sugar
  • * 3 tspn baking powder
  • * 1 tspn salt
  • * 3/4 cup cold water
  • * 1/2 cup olive oil
  • * 2 tspn vanilla
  • * 2/3 cup cocoa
  • * 7 egg yolk
  • * 1 cup egg white
  • * 1/2 tspn cream of tartar
Instructions

MELINDA’S GLUTEN FREE CHIFFON CAKE serves 12 original recipe by ourglutenfreehome.com.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Powered by Edamam