Quinoa Cake Donuts

Quinoa Cake Donuts

Quinoa Cake Donuts

By thefitchen.com
Serves 8

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Details
  • Servings:   6
  • Calories:   287
  • Protein:   7g
  •  
  • Fiber:   4g
  • Sugar:   27g
  • Carb Total:   54g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner, breakfast
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • * 3/4 c plus 2 tbsp gluten free flour
  • * 1/2 c quinoa flour
  • * 2 tbsp corn starch
  • * 2 tsp baking powder
  • * 1 tsp sea salt
  • * 3/4 c coconut palm sugar
  • * 1/4 tsp cinnamon
  • * 1/4 tsp nutmeg
  • wet
  • * 1 c cooked quinoa
  • * 2 egg
  • * 1 c non dairy milk plus 1 tbsp lemon juice
  • * 1 tsp vanilla
  • * 1 tbsp coconut butter plus a little extra for greasing and topping
Instructions

Quinoa Cake Donuts serves 6 original recipe by thefitchen.com.

View original preparation instructions

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