Easy To Make Spring Rolls
If you want to add more gluten free, dairy free, and pescatarian recipes to your collection, Easy
Asian Ginger Poached Salmon
Ingredients
- 2 tablespoons whole grain mustard
- 1 1/2 ounces sesame oil
- 1-ounce tarragon vinegar
- 1 tablespoon freshly minced ginger
- Salt and pepper, to taste
- 1/2 yellow, red and orange bell pepper (julienne sliced)
- 1/4 cup fresh ginger, julienned
- 2 tarragon sprigs
- 1 (4-ounce) salmon fillet
- 1/4 cup Sylvia?s Secret Herb Seasoning (available from Sylvia?s Food Product Line)
- 1 tablespoon white wine
- 1/2 fresh lemon, juiced
- 1/2 red onion, julienned
- 1 teaspoon sesame seeds and 1/4 cup pickled ginger, for garnish
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