

Place warm milk in a mixing bowl, add yeast, and give it a stir.
Let it sit for a minute or two while you’re gathering your other ingredients.
Grease a large bowl with butter or cooking spray.
In a bowl, mix together brown sugar, cinnamon, and softened butter until it resembles a paste.
Rolling out the dough, adding filling, and cutting into shape
Starting at a short end (one of the 14” ends), gently but tightly roll the dough into one long roll.
Remove the plastic wrap and place baking pan in the oven on the middle rack.
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