Aebleskiver Danish Pancakes

Aebleskiver Danish Pancakes

Aebleskiver Danish Pancakes

45 minutes

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Details
  • Serving Size:   12
  • Vegetarian:   True
  • Weight Watchers:   4 Points
Cuisine
  • morning meal
  • brunch
  • breakfast
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Ingredients
  • 3/4 teaspoon baking powder
  • 2 cups buttermilk
  • 1 teaspoon soda
  • 2 eggs, separated
  • 1/2 cup flour
  • 1 teaspoon of salt (to taste)
  • 2 tablespoons sugar
  • Unsalted butter
Instructions

Combine flour, sugar, salt, soda, and baking powder in a mixing bowl, then add buttermilk egg yolks to the dry ingredients, fold in the egg whites. Grease Aebleskiver pan with butter, turn with a knitting needle.

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