You can never have too many sauce recipes, so give Apple Persimmon Sauce a try. For $1.38 per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 321 calories, 1g of protein, and 1g of fat each. Head...Read More
Combine all ingredients in a medium pot and bring to a boil.
Cover and reduce heat to medium low. Simmer for 25-30 minutes.
Mash apple sauce with a potato masher until its your desired consistency.
Store in an airtight container in the fridge for up to two weeks.
Can also be frozen and stored for up to a year.