Cut it into cubes and put in your food processor and mix it very well, stopping the machine occasionally to clean the edges with a palette.When is homogeneous, add the sugar, mixing well until sugar has dissolved. Then add the coffee and vanilla and,at the end, hydrated gelatin.Whip the whipping cream to soft peaks and when the cheese filling is ready, poor it in a larger bowl and incorporate the whipped cream with a whisk.Assembling cheesecake
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