Chipotle Cheese Stuffed Black Bean Burgers with Avocado Creme

Ingredients

• 15oz can black beans, rinsed and drained
• 1/2 small yellow onion, diced
• 2-3 large mushrooms, diced
• 1 egg, beaten
• 1/2 cup panko bread crumbs
• 1 tsp cumin
• 1/2 tsp chipotle chili powder (adjust according to how spicy you like it)
• salt/pepper, to taste
• olive oil, for saute (I like Devo Olive Oil's Chipotle or Wild Mushroom and Sage flavors)
• Approx 4 tbsp softened cream cheese spread, chipotle flavor if available
• hamburger buns, toasted
• 4 slices of cheese, optional
• burgers toppings like lettuce, kale, or spinach leaves and sliced tomato
• 1 ripe avocado, peeled, pitted, and cut into wedges
• 1/4 cup sour cream (start with 2 tbsp then add until you get the consistency you like)
• 1 tbsp lime juice
• sea salt, to taste

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