Chocolate Cherry Cheesecake
Chocolate Cherry Cheesecake takes about 45 minutes from beginning to end. This recipe makes 6
Chocolate Apple Cake
Details
- Serving Size: 8
- Vegetarian: True
- Weight Watchers: 27 Points
Cuisine
- dessert
Ingredients
- 185 gr butter
- 185 gr good quality dark chocolate
- 1 1/2 cups sugar
- 1 vanilla pod, seeds only
- 1 cup flour
- 2/3 cup selfraising flour
- 1/2 cup almond flour
- 2 pieces apples, small chunks
- tablespoon optional; cinnamon, approx. ½
- 3 eggs
Instructions
Add the flour, selfraising flour and almond flour and combine until it becomes an even mass.
Add the melted chocolate/butter mix and stir until everything is completely combined.
If you want you can sprinkle the apple chunks with cinnamon prior to adding them to the batter.
Add the apple into the batter and mix well.
Line a baking tin with baking paper
Put the batter into the tin up to roughly 3/
It's heavy batter so will not rise a lot.
Bake for about 35 minutes or until the top of the cake feels firm to the touch.
You can check with a wooden pin but keep in mind that it needs to be moist inside!
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