
Scallops On Artichoke Bottoms In Tahini Sauce
Need a gluten free, dairy free, paleolithic, and primal hor d'oeuvre? Scallops On Artichoke Bottoms
Add chopped shallots. Saut until translucent.
Place dollops of filling about 2-3 inches apart.
Brush egg white around the filling.
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Need a gluten free, dairy free, paleolithic, and primal hor d'oeuvre? Scallops On Artichoke Bottoms
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