Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Using a fork, mix chicken with soy sauce, rice wine and a bit of white pepper.
Add the tahini mixture and chicken broth, simmering until the sauce thickens.
Add the bok choy, carrot, celery and scallions.
Add the cooked spaghetti to the meat mixture.
Whisk the additional sauce ingredients in a bowl and coat the spaghetti and vegetables.
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The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
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