Frozen Chocolate Dipped Peanut Butter Banana Bites

Frozen Chocolate-Dipped Peanut Butter Banana Bites

Frozen Chocolate-Dipped Peanut Butter Banana Bites

45 minutes

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Ingredients
  • 5 Bananas sliced
  • 4 oz (115 g) bittersweet or milk chocolate, chopped
  • 1 tbsp (15 mL) peanut butter
  • 1 cup (250 mL) peanuts, finely chopped
Instructions

Melt chocolate in the top of a double boiler or in the microwave, then stir in peanut butter.

Place peanuts in a wide, shallow dish.

Roll 3 to 4 pieces of banana in the melted chocolate and peanut butter mixture, and stir to coat.

Remove bananas using a fork and place in the dish containing peanuts.

Roll chocolate-covered bananas in peanuts and coat as best as you can. Once well coated, place bananas on baking sheet lined with waxed paper.Repeat with remaining bananas, re-melting the chocolate mixture if needed. Once complete, place in freezer.Once frozen, store in a freezer bag or airtight container. Thaw for 8 to 10 minutes before eating, to ensure banana bites are frozen, but not rock hard.

Details
  • Serving Size:   8
  • Gluten-Free:   True
  • Weight Watchers:   7 Points
Cuisine
  • condiment
  • dip
  • spread

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