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Grandma's Apple Crisp could be just the gluten free and dairy free recipe you've been looking for. This recipe makes 6 servings with 367 calories, 4g of protein, and 16g of fat each. For 75 cents per serving, this recipe covers 6% of your daily requirements of...Read More
Preheat the oven to 350 F. If youre like me and dont have a microwave, this is a great time to put the margarine in the oven to melt (in a heat proof container).
Mix together the apples, cinnamon, salt, water, and lemon juice.
Place this mixture in a lightly oiled 10 x 6-inch baking dish or a round pie pan. Next, mix the melted margarine with the flour, sugar, and salt until thoroughly combined. Crumble this evenly on top of the apples.
Bake for 45-50 minutes, or until the topping is nicely browned and crisp. This is best served warm with a scoop of vanilla ice cream (non dairy if desired.)
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