Jerk Grilled Pork Chops

Jerk Grilled Pork Chops

Jerk Grilled Pork Chops

45 minutes

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Ingredients
  • 1/2 cup Butter, softened
  • 1/8 teaspoon Cinnamon
  • 1/4 cup dried thyme
  • 2 tablespoons ground allspice
  • 1 teaspoon Grated nutmeg
  • 1/4 cup Chopped onion
  • 1 teaspoon Paprika
  • 4 4 oz pork chops, 1/2 inch thick
  • 1/4 teaspoon EACH salt and pepper
  • 1 teaspoon Sugar
Instructions

Heat grill or grill pan. Mince and mash seasoning ingredients to a coarse paste (scant 3 tbsp).In a medium bowl, gradually stir 1 tbsp paste into the butter. Rub chops all over with remaining paste.To grill over coals

Place chops on oiled rack 5-6 inches over glowing coals. Grill 4 minutes per side or until just cooked through.With Grill pan: Cook in oiled pan over medium-high heat 2 minute per side.Top each chop with 1 tsp flavored butter and serve.

Details
  • Serving Size:   4
  • Gluten-Free:   True
  • Weight Watchers:   15 Points
Cuisine
  • lunch
  • main course
  • main dish
  • dinner

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