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If you have about 45 minutes to spend in the kitchen, Mangosteen Avocado Yogurt Parfait might be a spectacular gluten free and lacto ovo vegetarian recipe to try. This recipe makes 2 servings with 728 calories, 15g of protein, and 54g of fat each. For $5.01 per serving,...Read More
Add the avocado, coconut milk, sweetened condensed milk and lime juice into a blender, blend until smooth, chill.
Mix the honeycomb with the yogurt, chill.
Layer the mousse and yogurt into sparkly glasses.Top with mangosteen segments.
Sprinkle with chopped almonds.
Serve to eagerly awaiting guests.
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