Matcha Panna Cotta Notta

Matcha Panna Cotta Notta

Matcha Panna Cotta Notta

45 minutes

Grocery List via Instacart Instacart
Details
  • Serving Size:   4
  • Gluten-Free:   True
  • Dairy-Free:   True
  • Weight Watchers:   8 Points
Cuisine
  • Mediterranean
  • Italian
  • European
Comments
Ingredients
  • 2 cups Unsweetened Almond Milk
  • 1/2 teaspoon Vanilla Extract*
  • 4 teaspoons Agar Agar Powder
  • 3 tablespoons Green Tea Powder (matcha)
  • 1/4 cup Coconut Oil
  • 1/8 cup Agave Nectar
Instructions

In a saucepan add almond milk and agar agar, let it sit for 5 minutes to allow agar agar to soften.

In a medium bowl add green tea powder, coconut oil, and agave nectar - stir to combine ingredients thoroughly and set aside.

Bring almond milk, agar agar and vanilla to a simmer then reduce and cook for 8 minutes.

Add green tea mixture and stir to combine for 30 seconds.

Remove from heat.

Pour into 4 ramekins or small glasses. (Use ramekins if you plan to turn out onto plates. Use glasses if you intend to serve panna cottas in their own containers.)

Refrigerate for at least 2 hours.

To release panna cotta from ramekins - run a knife around edges of panna cotta and place individual ramekin into warm water for approximately 30 seconds. Put plate on top of ramekin and turn over to release panna cotta from ramekin.

Plate with melted fruit sorbet or pureed fresh fruit.

You can also use a vanilla bean, instead of vanilla extract in this recipe. Split the vanilla bean and scrape the seeds.

Place the pod and seeds in the almond milk and agar agar mixture just before you start to simmer the mixture.

Remove the pods before adding in the green tea mixture.

AI Assistance 
Personal Notes 
Personal Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Italian Panna Cotta
Italian Panna Cotta

If you want to add more gluten free recipes to your recipe box, Italian Panna Cotta might be a

45 minutes
Durian Panna Cotta
Durian Panna Cotta

If you have about 45 minutes to spend in the kitchen, Durian Panna Cotta might be a great gluten

45 minutes