Mint Chocolate Chia Pudding

Mint Chocolate Chia Pudding

Mint Chocolate Chia Pudding

45 minutes

Grocery List via Instacart Instacart
Details
  • Serving Size:   1
  • Gluten-Free:   True
  • Dairy-Free:   True
  • Weight Watchers:   9 Points
Cuisine
  • dessert
Comments
Ingredients
  • 3 Tbs chia seeds
  • 1 cup unsweetened almond milk
  • 1 Tbs cocoa powder
  • 1 Tbs honey or maple syrup (add more if necessary)
  • 1 to 2 tsp peppermint extract
Instructions

In a bowl, mix the chia seeds and milk together.

Let the chia seeds sit for about a minute or two and stir the mixture. The chia seeds will start to clump up very quickly, so use a fork to break them apart.

Allow the chia seeds to continue soaking up the liquid for another few minutes and stir it again.

Mix in the cocoa powder, agave, and peppermint extract and stir.

Once the chia and milk mixture have turned into the consistency of pudding, put the mixture into a jar or airtight container and refrigerate for one to two hours. I refrigerated mine overnight.

Top the pudding with your favorite fruits, nuts, or nut butter in the morning!

AI Chef 
Personal Notes 
Personal Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

onion pakoda recipe
onion pakoda recipe

Onion pakoda might be just the side dish you are searching for. Watching your figure? This gluten free,

25 minutes
Peppermint Patties
Peppermint Patties

Need a gluten free hor d'oeuvre? Peppermint Patties could be an awesome recipe to try. This recipe

45 minutes