Sockeye Salmon on Kiwi Lemon Puree

Sockeye Salmon on Kiwi & Lemon Puree

Sockeye Salmon on Kiwi & Lemon Puree

45 minutes

Grocery List via Instacart Instacart
Details
  • Serving Size:   4
  • Gluten-Free:   True
  • Dairy-Free:   True
  • Weight Watchers:   9 Points
Cuisine
  • lunch
  • main course
  • main dish
  • dinner
Comments
Ingredients
  • •4 (about 8 oz. each) sockeye salmon fillets
  • •2 kiwis, peeled
  • •1/2 cup lemonade
  • •1 tsp lemon and pepper seasoning (or fish seasoning)
  • •2 tbsp olive oil
  • •4 lemon wedges
  • •lemon zest (garnish; optional)
  • •1 scallion, thin strips curled (garnish; optional)
Instructions

Season salmon fillets with seasoning of choice and let sit at room temperature for 10 minutes.

Heat non-stick frying pan to medium-high with 2 tbsp olive oil.

Place salmon fillets (skin down) on frying pan for about 7, 8 minutes. Reduce heat to medium and flip salmon over, cook about 6, 7 minutes. Cook until browned or original pink coloration has disappeared. Generally we cook longer skin side down to prevent the fish from flaking or falling apart.

Meanwhile, prepare kiwi puree by adding kiwi pieces, lemonade, and lime juice into a food processor. Pulse until finely pureed thoroughly into a runny consistency.

Add kiwi puree to serving dish and top with salmon fillet.

Garnish with thin lemon strips/zest or curled scallion strips.

AI Assistance 
Personal Notes 
Personal Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Salmon Caesar Salad
Salmon Caesar Salad

The recipe Salmon Caesar Salad could satisfy your American craving in roughly 45 minutes. One

45 minutes
Maple and Mustard-Glazed Salmon
Maple and Mustard-Glazed Salmon

Maple and Mustard-Glazed Salmon takes around 45 minutes from beginning to end. For $5.48 per

45 minutes
Salmon on Kiwi & Lemon Puree
Salmon on Kiwi & Lemon Puree

If you have approximately 45 minutes to spend in the kitchen, Salmon on Kiwi & Lemon Puree might

45 minutes