
Saffron Plum Compote
Saffron Plum Compote is a gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe
Combine the milk and saffron threads, and heat in a pan or in the microwave until warm.
Add the sugar, baking powder and salt, and mix with a wooden spoon.
Roll out each piece into a 25 cm/10 in. cylinder and roll each end in so as to form and S shape.
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Saffron Plum Compote is a gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe
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