Yogurt Cake

Yogurt Cake

Yogurt Cake

45 minutes

Grocery List via Instacart Instacart
Details
  • Serving Size:   8
  • Vegetarian:   True
  • Weight Watchers:   14 Points
Cuisine
  • dessert
Comments
Ingredients
  • 2 1/2 teaspoons baking powder
  • 3/4 teaspoon baking soda
  • 3 eggs
  • 2 1/2 cups all-purpose flour
  • 1 1/2 cups full-fat yogurt
  • Pinch freshly ground nutmeg
  • 2/3 cup olive oil
  • 1/2 teaspoon salt
  • 1 1/4 cups sugar
  • 1 teaspoon vanilla
Instructions

Heat the oven to 350F. Grease a 9-inch springform pan lightly with baking spray or oil, and line the bottom with parchment.

Whisk together the yogurt, olive oil, sugar, eggs, and vanilla.

Add the flour, baking powder, soda, salt, and nutmeg right into the liquids and stir just until no lumps remain.

Pour the batter into the cake pan and bake for 50 to 60 minutes, covering with foil at the end if the top is browning. When a tester comes out clean, transfer the cake to a cooling rack and let it cool for 10 minutes before removing it from the pan.

AI Assistance 
Personal Notes 
Personal Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Benedictine Yogurt Cake
Benedictine Yogurt Cake

Benedictine Yogurt Cake takes roughly 45 minutes from beginning to end. One portion of this dish

45 minutes
Fresh Strawberry Yogurt Cake
Fresh Strawberry Yogurt Cake

Fresh Strawberry Yogurt Cake is a lacto ovo vegetarian recipe with 12 servings. For 72 cents

45 minutes
Greek Style Honey and Pistachio Cake
Greek Style Honey and Pistachio Cake

Greek Style Honey and Pistachio Cake might be a good recipe to expand your dessert recipe box. This recipe

1 hour 15 minutes