
Vegan Strawberry Cupcakes
The recipe Vegan Strawberry Cupcakes can be made in approximately 45 minutes. This dessert has
Combine flour, sugar, baking powder, lemon zest and salt in an electric mixer.
Mix on low speed until combined.
Add the butter, mixing until just coated with flour.
In a bowl, whisk together eggs, milk, lemon juice and vanilla.
Divide batter evenly among liners, filling about two-thirds full.
Transfer to a wire rack to cool completely.
Repeat process with remaining batter. Should make about 3
Add the vanilla, salt and food coloring; mix until an even colored pink is reached.
Place in the refrigerator until and cupcakes are cooled and ready to be frosted.
Once the cupcakes are completely cool, frost the cupcakes and garnish with fresh raspberries.
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The recipe Vegan Strawberry Cupcakes can be made in approximately 45 minutes. This dessert has
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