Shrimp a La Diabla Camarones a la Diabla

Shrimp a La Diabla (Camarones a la Diabla)

Shrimp a La Diabla (Camarones a la Diabla)


30 minutes

Details
  • Servings:   6
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • 1/2 cup vegetable oil
  • 4 cups dry Yunnan chiles
  • 2 tablespoons granulated garlic
  • 2 tablespoons salt
  • 1 tablespoon ground black pepper
  • 4 tablespoons melted butter
  • 2 1/2 pounds shrimp, shelled and deveined
  • Serving suggestions: rice and beans, corn or flour tortillas
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