Sabudana Thalipeeth

Ingredients

• 0.5 Cup Soaked Sabudana
• 0.5 Cup Kuttu Atta / Rajgir Atta
• 1 Boiled Potato
• 1 tablespoon Peanuts (Finely Grind)
• Ghee to cook thalipeeth
• 1 tablespoon Grated Ginger
• 2 Finely Chopped green chillies
• 1 tablespoon Cumin seed
• 1 tablespoon Lemon Juice
• Sendha Namak to taste

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