Paruppu Podi Recipe How to make Paruppu Podi

Paruppu Podi Recipe, How to make Paruppu Podi

Paruppu Podi Recipe, How to make Paruppu Podi


Serves 6

Details
  • Servings:   6
  • Calories:   256
  • Protein:   10g
  •  
  • Fiber:   8g
  • Sugar:   11g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 200 gms roasted bengal gram / roasted chana dal / Pottukadalai
  • 15 cloves of small garlic
  • 15 whole dry red chili
  • 50 gms dried coconut grated
  • salt to taste
  • 1 tbsp oil
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