Penne and zucchini tossed with a spicy Shiraz sauce
You can never have too many hor d'oeuvre recipes, so give Penne and zucchini tossed with a spicy Shiraz
shirazi salad
Ingredients
- 1 large red onion, diced
- 2 Tbsp red wine vinegar
- 1 english cucumber, diced
- 2 roma tomatoes, diced
- Juice of 2 lemons
- ¼ Cup olive oil
- Salt and pepper
- Dried mint *optional
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