Navajo Bread

Ingredients

• 3 cups White All-purpose Flour
• 1 teaspoon Salt
• 1 Tablespoon Baking Powder
• 1-½ cup Water
• 1 Tablespoon Shortening (like Crisco) Cut In
• 16 ounces, fluid Soybean Or Corn Oil, For Frying

Personal Tags 

Save Tag

Recipe Notes 

Save Notes