Crab Maque Choux

Crab Maque Choux

Crab Maque Choux


Serves 8

Details
  • Servings:   8
  • Calories:   248
  • Protein:   17g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 strips center cut bacon - cut up
  • 1 medium yellow onion - chopped
  • 4 large cloves of garlic - chopped
  • 4 cobs of corn
  • 1/2 red bell pepper - large dice
  • 4 large jalapenos - diced
  • 1 cup cherry tomatoes - halved
  • 2 ribs celery - diced
  • 2 cups chicken broth (low salt)
  • 3-4 tablespoons cajun seasoning - try to find a low salt version
  • 1/2 cup heavy cream
  • 2 tablespoons gumbo file (ground sasafrass)
  • 1 pound lump crabmeat
  • minced green onion to serve
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