Wildwood Ovens Bourbon Apple Glazed Cedar Plank Salmon
The recipe Wildwood Ovens Bourbon Apple Glazed Cedar Plank Salmon can be made in about 45 minutes.
Bourbon Onion Mayonnaise
Ingredients
- 2 tablespoons Canola Oil
- 1 tablespoon Butter
- 1 Large Yellow Onion (Sliced)
- 1/2 teaspoon Sea Salt
- 1/8 teaspoon Black Pepper
- 1/4 cup Beef Au Jus
- 1/2 cup Bourbon
- 1 cup Mayonnaise
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