Baked Soft Pretzels and Beer Cheese

Baked Soft Pretzels and Beer Cheese

Baked Soft Pretzels and Beer Cheese

By Honest Cooking
30 minutes

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Details
  • Servings:   8
  • Calories:   349
  • Protein:   11g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   54g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Dish:   bread
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Cuisine
  • american
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Ingredients
  • 2 lbs pizza dough
  • 4 tbsp unsalted butter melted
  • coarse salt for sprinkling
  • flour as needed
  • 5 tbsp baking soda
Instructions

Baked Soft Pretzels and Beer Cheese serves 8 original recipe by Honest Cooking.

View original preparation instructions

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