Diamond Jubilee chicken

Ingredients

• 1 large chicken (about 2¼kg/5lb)
• 1 tsp turmeric
• 2 tsp ground ginger
• 2 tsp ground cumin
• 2 tsp ground cinnamon
• 3 tbsp sunflower oil
• 500g Greek yogurt
• 4 tbsp mayonnaise
• ¼ tsp cayenne pepper
• 4 tsp pomegranate molasses or balsamic glaze, plus extra to serve
• 2 green-skinned English apple, cored and diced
• 200g toasted walnut piece
• bunch flat-leaf parsley, chopped
• 100g/4oz pomegranate seeds

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