Slow Cooker Turkey Kale Minestrone Soup

Slow-Cooker Turkey & Kale Minestrone Soup

Slow-Cooker Turkey & Kale Minestrone Soup


3 hours 50 minutes

Details
  • Servings:   10
  • Calories:   214
  • Protein:   12g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 10 ounces spicy turkey Italian sausage, casings removed
  • 2 cups chopped yellow onions (from 1 onion)
  • 1 cup chopped carrots (from 1 carrot)
  • ¾ cup chopped celery (from 2 celery stalks)
  • 6 cups unsalted chicken stock
  • 2 (14.5 ounce) cans no-salt-added fire-roasted diced tomatoes, undrained
  • 1 (15 ounce) can no-salt-added kidney beans, drained and rinsed
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper
  • 1 cup uncooked ditalini pasta
  • 2 cups packed fresh baby kale leaves, roughly chopped
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