Sosu Kaani Habanero Chile Sauce
Ingredients
- 2 tbsp. canola oil
- 1 medium yellow onion, roughly chopped
- 1 clove garlic, roughly chopped
- 1 tbsp. tomato paste
- 3 medium tomatoes, cored and roughly chopped
- 1 habanero or Scotch bonnet chile, stemmed, seeded, and minced
- 1 bay leaf
- Kosher salt and freshly ground black pepper, to taste
Details
- Servings: 4
- Dish: condiments and sauces
Cuisine
- mexican
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