Broccoli and Cheese Phyllo Pie
Broccoli and Cheese Phyllo Pie takes around 45 minutes from beginning to end. One portion of this
Phyllo Pizza with Smoked Mozzarella and Cherry Tomatoes
Ingredients
- 12 to 13 ounces cherry tomatoes and/or pear tomatoes
- 1 tablespoon extra-virgin olive oil
- 3/4 teaspoon coarse kosher salt
- 1/2 teaspoon dried oregano
- 12 12x9-inch sheets fresh phyllo pastry or frozen, thawed
- 6 tablespoons (3/4 stick) unsalted butter, melted
- 4 tablespoons finely grated Parmesan cheese, divided
- 3/4 cup (packed) coarsely grated smoked mozzarella cheese* (about 3 ounces)
- 1/2 yellow bell pepper, cut into thin strips
- 1/4 cup quartered pitted Kalamata olives
- 2 teaspoons coarsely chopped fresh oregano
Instructions
Phyllo Pizza with Smoked Mozzarella and Cherry Tomatoes serves 6 original recipe by Bon Appetit.
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