Minneola Tangelo Buttermilk Scones

Minneola Tangelo-Buttermilk Scones

Minneola Tangelo-Buttermilk Scones

By Delish
Serves 20

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Details
  • Servings:   20
  • Calories:   241
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   10g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   12g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • british
Comments
Ingredients
  • 4¾ c. all-purpose flour
  • 1 tbsp. baking powder
  • ¾ tsp. baking soda
  • 2 tsp. Coarse salt
  • ½ c. granulated sugar
  • 2 tbsp. granulated sugar
  • 8½ oz. cold unsalted butter
  • 1¼ c. buttermilk
  • 1 tbsp. finely grated Minneola tangelo zest
  • 6 medium Minneola tangelos
  • heavy cream
  • Fine sanding sugar
Instructions

Minneola Tangelo-Buttermilk Scones serves 20 original recipe by Delish.

View original preparation instructions

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