Chocolate Almond Bark
Chocolate Almond Bark is a gluten free and dairy free recipe with 8 servings. One serving contains
Making Swiss Cheese Fondue
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- british
Ingredients
- 1 1/2 to 2 cups (375ml-500ml) dry white wine
- 3 cloves garlic, peeled and minced
- 2 teaspoons potato starch or cornstarch
- 1 1/2 pounds (700g) mixed grated cheese, such as gruyère and emmenthal (see headnote & note)
- Optional: 1 to 2 teaspoons kirsch
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