Kosher Traditional Meat Cholent

Kosher Traditional Meat Cholent

Kosher Traditional Meat Cholent


4 hours 20 minutes

Details
  • Servings:   12
  • Calories:   267
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • kosher
  • american
Ingredients
  • 1/2 pound dried beans (lima, navy, Great Northern, chickpeas, or a mix)
  • 3 pounds potatoes
  • 1 1/2 pounds lean flanken (cut in cubes)
  • 3 onions
  • 2 tablespoons flour
  • 1 teaspoon salt
  • Pepper (to taste)
  • 2 to 3 cloves garlic (crushed)
  • 1/4 teaspoon paprika
  • 4 quarts water
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