Festive Holiday Charcuterie Board

Festive Holiday Charcuterie Board

Festive Holiday Charcuterie Board


Serves 6

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Ingredients
  • ½ cup raw unsalted cashews
  • 4 small beets 14 oz total, greens trimmed + halved
  • 1 leek white + light green parts only, halved lengthwise + cleaned
  • 2 large cloves garlic unpeeled
  • 5 tablespoons olive oil plus more to garnish
  • 1 15 ounce can cannellini beans
  • 1 teaspoon salt
  • 1 tablespoon balsamic vinegar
  • juice of ½ a lemon
  • sea salt flakes to garnish
Details
  • Servings:   6
  • Dish:   condiments and sauces
Cuisine
  • french

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